From ciliegiolo grapes, Oh Rosa! is born from an accurate choice of grapes with a suitable maturity for the production of a fresh rosè with an excellent acidity and a right sugar content. The whole bunches, after manual harvesting in boxes, are gently pressed and the must obtained is transferred to stainless steel where, thanks to the yeasts on the skins, it undergoes alcoholic fermentation.
At the end of fermentation, the wine rests in steel tanks.
Thanks to a perfect balance between freshness and soft fruit, with a supporting tannic structure, the rosé ciliegiolo is a very versatile wine. Drunk chilled, it is an excellent wine for aperitifs and starters, while served at a slightly higher temperature it goes perfectly with first courses such as pasta with vegetables or white ragu and tasty fish soups, or white meat and roasted or grilled vegetables.
Details
Grapes | Ciliegiolo |
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Denomination | IGT Toscana Rosato |
Aging | Stainless steel |
No yeast or sulfites added, unfiltered, fermented by natural methods. All grapes are products of biodynamic farming, DEMETER certified.
Quantity: 75 cl