The special appearance of this shape of artisan pasta allows it be used with all types of sauces, exalting the flavours. Thanks to its consistency, it also emphasises the strong flavour of the ingredient used.
The characteristic thickness makes this artisan-style pasta, which is bronze wire drawn and dried slowly, especially suited to stronger sauces (wild boar ragù, spicy sauces, fish-based sauces), pesto (both Genoa and Sicily versions), and also to creamy vegetable sauces, cheese sauces (even the stronger ones such as Gorgonzola and Taleggio) or even creamy mushroom sauces.
DEMETER and BIOAGRICERT certified.
Quantity: 500 gr